10 year limited parts warranty*
With a 10-year limited parts warranty* on the glass cooktop, elements and cavity, we built these ranges tough enough to keep cooking for years.
*See product warranty for details.
An American company for over 100 years
Whirlpool Corporation started in 1911 in Benton Harbor, Michigan. Today we are a global home appliance business selling products around the world. We are proud of our American heritage and ingenuity that have driven innovation for over 100 years.
Better Built Electric Range
Sturdy door hinges on this Maytag® electric range are built for dependability, while the fingerprint resistant stainless finish and ceramic glass cooktop help make cleaning easy.
Delay Bake
With the Delay Bake setting, you can place your dishes inside the oven and schedule when you want the baking to begin so your food is ready when you are.
ENERGY STAR® Certified
ENERGY STAR® Certified models exceed government standards to help save money on your utility bills.
Edge-to-Edge Ceramic Glass Cooktop
The easy-to-clean, Edge-to-Edge Ceramic Glass Cooktop lets you easily wipe spills and splatters.
Keep Warm™
No need to reheat dinner. The Keep Warm™ setting uses low heat to keep food warm and ready to eat.
Large Capacity 5.3 cu ft
Cook the whole meal with plenty of space in this 5.3 cu. ft. large capacity electric range.
Proudly assembled in Tulsa, Oklahoma, U.S.A.
We take pride in building strong, reliable appliances for your home. These ranges are proudly assembled by hard-working employees in Tulsa, Oklahoma.
Sabbath Mode
Sabbath mode keeps the oven in Bake mode until it can be shut off, allowing you to cook and warm food during the Sabbath. All other oven settings, including temperature displays, sounds, changes in light status and cleaning cycles will be disabled.
Spacious Storage Drawer
Store your most-used cookware in our spacious oven drawer. Fit up to 5 pots and pans including skillets, sauce pans, stockpot and more.
Steam Clean
Tackle oven mess in an hour or less with Steam Clean self-cleaning technology. To lift light soils in less than an hour, simply add water, run the cycle and wipe with a wet sponge when the cycle is finished.
Variable Broil
Variable Broil delivers the temperatures you need for fast cooking. Set the oven between 350°F and 500°F to get the results you want on meat, sweet peppers and more.
Warming center
A Warming Center adds a dedicated cooktop zone to keep your finished food warm while you use the other elements to get the rest of your meal cooked.
